The series Houcho (Knife in Japanese), despite its low price and discreet design, is a knife with a razor-sharp edge, is feather-light, and can survive for generations if taken care of. All focus has been placed on creating a truly high-quality blade with a simple but functional handle. Houcho is our best-selling knife series.

SHG104W is a knife set with a vegetable cleaver (SVK002), sashimi/fillet knife (SVK003), and Japanese chef's knife/Santoku (SVK001) in a beautiful balsa wood box.

Hi Carbon steel Blade length: 17 17 21 cm Sharpening angle: 15 degrees Sharpen with a stone or ceramic hone Handle in magnolia wood.